technoir: (Default)
([personal profile] technoir Mar. 9th, 2007 11:53 pm)
I broke diet today. Dinner at the Japanese steak house was definitely not something to do often if you are dieting, but it does not hurt if it is once in a long while. Also the company made it worth it. Maybe I will spend some extra time at the gym to make up for my sins.


Item Grams Calories
Fri, Mar 09 2007
B+ Vanilla Fat Free Yogurt - Fat Free Yogurt 227 90
C SUNCHIPS Harvest Cheddar Flavored Multigrain Snacks 28 140
C SUNCHIPS Harvest Cheddar Flavored Multigrain Snacks 28 140
B+ Vanilla Fat Free Yogurt - Fat Free Yogurt 227 90
C+ Crispy Rice Squares 44 180
A Carrots, Baby - Raw 30 11
A Carrots, Baby - Raw 30 11
B+ Vanilla Fat Free Yogurt - Fat Free Yogurt 227 90
Teriyaki Fried Rice - Chef's Originals 540 1,920
Gold?n Plump Marinades Seasoned Breast Fillets - Teriyaki - Fresh, Uncooked Chicken/Fresh'n Easy 280 240
A Squash, Summer, Zucchini, Includes Skin - Cooked, Boiled, Drained, With Salt 360 58
A- Asian Cabbage Salad - Service Salads: Other 100 50
Total Calories Consumed 3,019


From: [identity profile] mkillingworth.livejournal.com


As long as it was worth it. It doesn't hurt to treat yourself from time to time. ;~)

From: [identity profile] msrlapin.livejournal.com


Yeah, it ain't the end of the world. Keep truckin, you're doing fantastic. I can't wait to see you at the event.

From: [identity profile] stagefreaky.livejournal.com


I know a great salad place we can go next time. :) But it definitely was fun. Btw, Brick is AMAZING.

From: [identity profile] technoir.livejournal.com


Tell me of this salad place you speak of?

As to brick, yes it is amazing isn't it.

I now have The Prestige if your interested in seeing it some time.

From: [identity profile] stagefreaky.livejournal.com


In other restaurant news, a "salad-focused" New York restaurant concept has a new location in Turkey Creek that allows customers to customize their orders.

Tossed, "the leader of the salad revolution," is a quick casual concept where diners go in and place an order, choosing from 110 ingredients.

Choices include everything from avocados to coconut to steak, tofu or salmon. Diners also have their choice of 24 handmade dressings.

"Anything you can really think of to put on a salad, we have it," said Casey McClure, director of operations. The restaurant also serves sandwiches and crepes.

Tossed opened about two weeks ago in the old Bear Rock Cafe location at 11137 Parkside Drive.
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